Muenster. Best of the Cheeses

"Agrajag" (Agrajag)
11/13/2014 at 07:45 • Filed to: foodlopnik

Most versatile cheese

Cubed, sliced, shredded, melted, yum

You work in all forms

DISCUSSION (17)

Hahayoustupidludditeshutupandgohandcrankyourmodeltalready > Agrajag
11/13/2014 at 07:47

I don't think I have ever eaten a Münster.

McMike > Agrajag
11/13/2014 at 07:56

Kinja'd!!!

McMike > Agrajag
11/13/2014 at 07:58

That soft, sticky, goodness is also the hardest to slice, and to clean up.

Kinja'd!!!

spanfucker retire bitch > Agrajag
11/13/2014 at 08:00

The only cheese I want on my sammiches is provolone.

ly2v8-Brian > Agrajag
11/13/2014 at 08:26

That burger screams Wisconsin

itschrome > Agrajag
11/13/2014 at 08:35

It's all right, very versatile and blends well, plus nothing really melts quit like it does. But I find 70% of Muenster brands offered to walk a little too on the mild and bland side. Well aged it can start to get into the lower rungs of a Limburger or even sharp cheddar as a stand alone capable of bringing more than just texture to the party. If a well seasoned Muenster is not offered I recommend a quick switch hit with a decent "Brick" cheese which offers many of the same loved qualities of a Muenster but carries a bit more flavor as it's a very young limburger cheese that hasn't fully been ripened.

Sethersm > Agrajag
11/13/2014 at 08:38

If only there were more of that orange exterior, that's the best part.

TheJWT > Agrajag
11/13/2014 at 08:47

Counterpoint:

Kinja'd!!!

Mattbob > Agrajag
11/13/2014 at 08:50

I hate you so much for posting this. I am starving now. I only had time to make a little sandwich for lunch. I am trying to save money and not go to the cafeteria man!

Agrajag > McMike
11/13/2014 at 08:57

Thank god for the pre-sliced cheese.

Agrajag > TheJWT
11/13/2014 at 08:57

I will say there are better tasting cheeses, but none that work for so many applications.

Agrajag > Mattbob
11/13/2014 at 09:00

I'm a muenster.